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Friday Paella Class July 1st!

by | Jun 30, 2022 | Events

Sorry, this is last minute. Do you want to come for an afternoon seafood paella class at 5pm on Friday 1st July? To be honest I can think of no better way to start the month than cooking up a tasty seafood dinner!

If you are looking for an authentic paella cooking experience, then welcome to the Savour Academy table. We will prepare – from scratch – a delicious seafood paella using fresh market ingredients. I will share with you all the secrets to a good paella and my own mantra “Protect The Rice” – which I’ll explain during class.

WHAT YOU’LL GET: An indepth cooking class, from market to table, from scratch, cooking a paella to remarkable finish! Socarrat, yes please! Snacks, drinks and light dessert included.

WHEN: Friday 1st July, 17h-20h

COST: 79€ per person, BOOK HERE

Zara Patterson

Hello, I’m Zara Patterson, originally from Northern Ireland but Barcelona has been my home since 2006. Although my uni background is in PR and Events, my natural progression in gastronomy along with years of wine training has led to sommelier accreditations from WSET (Level 2 Award in Wines) and Gremi de Restauració (Sommelier Diploma). At Escuela Hofmann I have undertaken their Michelin-star specialisation diploma in paella, to take my cooking classes at Savour Academy to the next level. For the sustainability cause, I also received my Environmental Management qualification from Foment Barcelona. With Savour Academy, I’m combining my love of creative culinary events and hosting in my favourite place in the world. I like to share original, sustainable and fun experiences; preferably with food and wine, based in Barcelona.

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