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Thanksgiving in Barcelona 2024 Celebration!

Are you wondering where to go for Thanksgiving in Barcelona? Well once again at Savour Academy I am hosting my annual Thanksgiving dinner celebration that falls on Thursday, 28th November in 2024. But this year (due to popular demand) there will be two sittings!

So the first will be a Thanksgiving family-friendly lunch from 13.00h to 15.30h. Then, in the evening, I’ll host a Thanksgiving dinner for adults, with wine pairing from 19.30h-22.00h (EVENING SLOT NOW SOLD OUT). You’ll see that both have a similar format and, yes, that means there’ll be a turkey at each sitting and all the trimmings of course!

Thanksgiving Family-Friendly Lunch Details

Date & time: Thursday 28th Nov, 13h-15.30h

This lunchtime sitting welcomes adults and families with children who want to enjoy Thanksgiving at Savour Academy. After a welcome grazing board reception with mulled cider and 0% sangria, guests are seated for a 3-course pairing with wine (and soft drinks).

  • Seasonal goat cheese salad or pumpkin soup
  • Full Thanksgiving dinner with turkey, mash, roast vegetables, chestnut stuffing, green bean casserole, roast sweet potato, cornbread, gravy
  • Apple pie & pumpkin pie with cream

BOOK IT! Your ADULT TICKET or MINOR TICKET

Thanksgiving Adult Dinner Details

Thanksgiving in Barcelona Turkey Dinner

(SOLD OUT) Thanksgiving Adult Dinner:

Date and time: Thursday 28th Nov, 19.30h-22h

Kicking off at 19.30h, adults can meet and greet over a welcome grazing board reception with mulled cider (or 0% sangria). Then guests are seated for a 3-course pairing with wines:

  • Seasonal goat cheese salad
  • Full Thanksgiving dinner with turkey, mash, roast vegetables, chestnut stuffing, green bean casserole, roast sweet potato, cornbread, gravy
  • Apple pie & pumpkin pie with cream

SOLD OUT! Sorry for this! But the lunch event is still available.

Do You Have Dietary Requirements?

If you have special dietary restrictions please let me know before booking, to check if I can accommodate this. The dinner can be gluten-free on request (everything except for the apple pie, sorry!)

I look forward to meeting you for Thanksgiving in Barcelona for 2024!

Zara Patterson

Hello, I’m Zara Patterson, originally from Northern Ireland but Barcelona has been my home since 2006. Although my uni background is in PR and Events, my natural progression in gastronomy along with years of wine training has led to sommelier accreditations from WSET (Level 2 Award in Wines) and Gremi de Restauració (Sommelier Diploma). At Escuela Hofmann I have undertaken their Michelin-star specialisation diploma in paella, to take my cooking classes at Savour Academy to the next level. For the sustainability cause, I also received my Environmental Management qualification from Foment Barcelona. With Savour Academy, I’m combining my love of creative culinary events and hosting in my favourite place in the world. I like to share original, sustainable and fun experiences; preferably with food and wine, based in Barcelona.

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