Bespoke Paella Cooking Class
Socarrát to ya!
About our Paella Cooking Class
People are asking me to teach a paella cooking class, so here it is, a paella for the people!
In Barcelona and Spain, the world of paella is vast and I intend to show you everything I know as a specialised paella chef (Diploma from Michelin-star Hofmann Culinary School in Barcelona). Are you ready?
Sorry, what’s socarrat again?
Thank you for asking. It’s that bit at the end of paella cooking that separates the grain from the chaff or man from beast…you get the idea. Socarrat means “to singe” but in culinary terms, it means so much more. With socarrat we get the final crunchy punch that brings our paella together.
Class Details
What you can expect from this Paella Cooking Class
Paella Options
The options for what type of paella we make depend entirely on you and range from my my rock’n’roll vegan paella (I kid you not!) to a traditional Catalan surf’n’turf such as Del Senyoret or the favourite Paella de Marisco or the not-for-the-faint-of-heart Valencian paella. The paella world is your oyster, your mussel or whatever you want it to be!
Additional information
Schedule: | Lunchtime 11:00 – 16:00, Dinnertime 18:00 – 23:00, Other times on request |
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Price pp: | €99 (2-3 people), €79 (4-10 people) |
Includes: | Cooking class and materials, Wine pairing with the meal |
Group size: | From 2 to 10 people, Option for larger group |
Dietary option: | Under request |
What people are saying about our Paella Cooking Class
You will love it, so do it!
One of the highlights of our 3 month trip through Spain was to learn the tricks n tips of cooking traditional paella with Zara. A really personalized and fantastic experience.You will love it, so do it!
One of the highlights of our 3 month trip through Spain was to learn the tricks n tips of cooking traditional paella with Zara. A really personalized and fantastic experience.Cooking with Zara is an absolute joy
She has tremendous knowledge about making paella and she led us through all of the steps. We started by shopping at the Mercat d’Hostafrancs. Then we went to her venue, broke open the cava, and then prepared the...Cooking with Zara is an absolute joy
She has tremendous knowledge about making paella and she led us through all of the steps. We started by shopping at the Mercat d’Hostafrancs. Then we went to her venue, broke open the cava, and then prepared the broth, soffrito, shellfish, and put it all together. We had ordered paella at one of Barcelona’s best restaurants just a few days ago, and the one that we made with Zara was so much better. We are confident that after experiencing this cooking class, we now have the knowledge and skills to follow Zara’s recipe at home to make a really good paella. If you want to learn to make paella, learn from Zara - we’re glad we did.Fun foodie hen do evening
Great, relaxed evening making two paellas. Zara and her co-chef were flexible & fun hosts and the food was super tasty. Was a really lovely experience, thank you!Fun foodie hen do evening
Great, relaxed evening making two paellas. Zara and her co-chef were flexible & fun hosts and the food was super tasty. Was a really lovely experience, thank you!Featured in the Press:
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GET IN TOUCH TO REQUEST A CLASS
Do you want to plan a class with your group or join an open class?
Solo participants – please get in touch with your request to attend an open class!
Get in Touch
Let’s have a great experience together
Savour Academy
Phone
+34 680 11 92 63
Address
Carrer del Farell, 12, bajos, 08014 Barcelona