- WHEN: Monday 13th December, from 12.30h (Class time including eating, 3 hours approx.)
- WHERE: Savour Academy, C/Farell 12 bajos, Barcelona 08014 (Look for the wine barrel outside)
- MENU: Snacks during cooking, then a Valencian Winter Paella with Chicken, Pork and Beans, plus a light dessert
- COST: 49€ per person includes all class materials and lunch with wine pairing, of course!
- BOOK: Places are limited to 10 persons, so book yours now